All spring and summer canning classes are privately organized and limited to 10 people per class. Interested in hosting a canning, pressure canning, pickling and fermentation class? Contact us at urbanfarmschool@gmail.com
Keeping Urban Chickens Thursday, April 19, 6-8pm
Food, Water, Shelter, Eggs and more for keeping urban chickens. This class is NOT intended for those interested in commercial or large-scale egg or meat production. Location: Vancouver Food Cooperative, 1002 Main Street, 98660
Fee: $10/members, $15/non-members
Registration: 360-694-8094, www.vancouverfood.coop
Canning, Pressure Canning, Pickling, and Fermentation Classes
Private Only this Spring and Summer, E-mail urbanfarmschool@gmail.com to get on the list!
Farm dinner in August…I’m preparing already! So, so cool – I can’t wait. Sign us up!!
The New Thanksgiving Traditions Tasting Party
was absolutely fabulous! The food, company and hostesses were the best.
A tea party! Those are my favorite!
The classes sound great, too! Merry Christmas Y’all!
Great stuff you guys, I plan to make atleast one class soon!!
I attended a GardenForLife party last night and had a fabulous time. Kendra was wealth of information, and this comes from a woman who has been a gardener all her long, long life!
I plan to host my own GardenForLife party. It was so much fun and educational that I must share with my family and friends.
Thanks for everything,
Suzanne
just found your site, wonderful, l will sign up for a class.
I was very happy to learn that you will have a couple classes at Three Creeks Library (my local branch) this summer.