roots, greens, and sunshine in Berkeley
There are few things more enjoyable than a great farmer’s market and friends, we are now officially in farmer’s market season. For the annual baseball journey the Pearce family found themselves in eclectic Berkeley, CA home of UC Berkeley, the gourmet ghetto (including Alice Waters’ Chez Panisse), and a fantastic little farmer’s market. Fresh meats, glorious fresh ground coffee, the best oranges I have EVER eaten, sugar snap peas, and endless rows of root veg, spring lettuces, mixed greens, and happy people.
Back in Clark County we were greeted by a large banner across Pioneer announcing the opening of the Ridgefield Market starting in May. As the rest of the nation, Clark County has seen a bevy of great farmer’s markets pop up over the last few years. My favourite from last year is the Salmon Creek Market, if you get a chance check it out – great locally-sourced produce, friendly organizers, and some delicious area snacks. For a list of area markets and more details on each check out WSU Extension at: http://smallfarms.wsu.edu/farms/farmers_markets.asp#clark for more information.
Take some time in the coming weeks to enjoy the early produce season and taste REAL food again after a long wet winter. It’s the greatest gift you can give yourself.
